3 Men and a Little Tri-Tip

The only meat allowed to resemble Jabba the Hut, if he were cooked on a grill.

First and foremost, the Tri-Tip is the easiest slab of beef you can cook on a grill.  Throw it on, let it catch fire, wait five minutes, and then move to the side of your grill without any coal and let cook for about 40 more minutes.  The thing we want to discuss is how GOOD this cut of meat from Harter House Meats is!  Juicy and perfectly marbled with fat.  Harter House Meats also threw in the Pappy's Rub to take it over the top. 

Before it cooks, Tri-Tip resembles Jabba the Huts tongue.

We decided to change things up a little with straight Hickory Wood chunks instead of the Royal Oak charcoal which added an extra dimension to the flavor, but unfortunately did not burn as long as our natural wood chunk coal does.

 The Harter House Meat's Tri-Tip was flawless as ever.  It is truly one of their signature items.